What it is
A beachfront cafe in Lantana that serves brunch directly on the Atlantic. Lobster eggs benedict, smoked salmon crepes, avocado toast that doesn't feel like a cliche when you're literally watching waves break. It's the Florida morning experience that actually delivers.
What to order
- Lobster eggs benedict — the move.
- Smoked salmon crepes if you're feeling the NYC nostalgia.
- Coffee, obviously. Drink it slow. You're on the ocean.
Floyorker take
BORDERLINE because the food is good but not transformative. The reason to come is the setting. This is the brunch you Instagram to make your New York friends question their life choices. Use it strategically.